A Scandinavian touch to your dish!
On today's menu for this new episode of Who's The Chef: Gravlax. The master of the recipe? Maxime Delmont, Chef of the Fairmont Queen Elizabeth, who revealed all its secrets to Xue Guo, E-Merchandising Coordinator.
Meet Daniel Poulin
Spa & Fitness Director, North and Central America at AccorHotels, Daniel Poulin, describes to Spa Executive, the magazine for leaders in the business of wellness, the key qualities to be successful in his job.
The Best Restaurant in São Paulo
While São Paulo counts more than 37,000 restaurants, the HUB Food & Art Lounge has won the title of the Best Restaurant in the city on TripAdvisor!
“Surround yourself with the right people”
Meet Director of Sales and Marketing at Fairmont Maldives Sirru FenFush and member of our international network for gender equality and diversity - RiiSE, Simmi Pai.
More than 100 Different jobs
More than 250,000 Passionate employees